I know you’re supposed to carbo-load leading up to a big race, but I figured continuing to do so the next day will help to recharge after a busy weekend, whether you did a lot of physical activity, or at least thought about it. During the middle of the week, there are the flavors of curry in two preparations, along with a recipe to teach a classic French cooking technique. And then we end the week with more carbs to prepare for whatever activities lie ahead. Enjoy!
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